Thursday, February 21, 2019

How To Make Simple Cookies

I made an appointment with my Japanese friend to teach me how to make the cookies. I asked him to teach me the easiest one, and here is the way:


For the main dough
1. Sugar
2. Egg (1 egg is enough)
3. Flour
4. Baking Powder
5. Almond powder

For the fillers
1. Cream cheese
2. Honey
3. Chocolate

4. White chocolate

5. Milk


For the main dough
1. Set the oven at 170-degree Celsius.

2. Weigh 60 grams of sugar, put in a bowl, add 1 egg and mix until no more trace of sugar.

mix them well until the texture like the picture below

3. Add oil (around 60 grams) and mix it well again.

4. In a different bowl, weigh 180 grams of flour, add with 20 grams of almond powder and a little amount of baking powder.

5. Filter them.

6. Mix no. 5 with no. 3

mix until the texture is like the picture below

7. Put it in the fridge for 10 minutes.

8. Take it out and make small pieces of a cookies dough.

9. Bake it in the oven that has already been set at 170-degree Celsius. Wait around 10-20 minutes.

10. While waiting, let's prepare the fillers.

For the fillers.
There are 3 fillers: cream cheese, chocolate, and white chocolate
1. Cream cheese: put 50 grams of cream cheese, add with honey, and sugar around 5 ml.

2. Chocolate: chop the chocolate, add with hot milk, mix them well.

If the chocolate can not dissolve well, you can boil it together with the milk on the stove, and if it is not thick enough, you can put it in the fridge for a while.

3. White chocolate: chop the white chocolate, add with hot milk, mix them well.

1. After the main dough is baked well, put it out and put the fillers in between 2 pieces of main cookies.

2. Now, your simple cookies are ready to be served.


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